17 April 2014

Skyline Charm - Octave Rooftop Lounge, Bangkok Marriott

from Vietnam Golf Magazine
April 2014

OCTAVE BRINGS TO LIFE THE SOUND, THE CITY, THE SKY 

The exclusive party at the highest lounge and bar on Thonglor with a stunning 360 degrees panoramic view 

There are many trendy places to drink the night away in Bangkok, but a sophisticated newcomer to the has quickly become the city’s most fashionable venue. With a breathtaking
Vietnam Golf Magazine
April 2014
view on the 45th floor of the Bangkok Marriott Hotel Sukhumvit, Octave has become the gathering place for the city’s chic & trendy 
lounge crowd. Offering a diverse mix of dining locations, the rooftop venue offers a modern twist with the food and drinks offered, creating a unique and exceptional experience for all.

Octave has become more than a place for watching the sunset, stargazing or having a romantic meal.  Unmatched as Bangkok’s only rooftop venue with a breathtaking 360 degree city-view, this three level venue has become the highest and trendiest spot in the city to party.

The venue brings to life the sounds, the city, the sky... this multi-zone outlet features a restaurant, a private dining room, a bar and a rooftop lounge, the last being the signature space. More expansive than the average sky bar, Octave’s contemporary design is inspired by New York apartment terraces. 

In a city with a with a unique feel of it’s own, Octave enhances the vibe with resident DJs on weekdays and special acts on weekends. Music is an essential factor of the lounge experience here.  Showcasing new-age fusion food like Asian-style tapas platters and a seafood bar along with the finest  in wines and cocktails, Octave is effortlessly the hippest destination in town! 

While the ambiance of Octave is sophisticated, the friendly staff create a refreshingly unpretentious and welcoming atmosphere for a fashionable evening out.

Octave Rooftop Lounge
Marriott Sukhumvit
Sukhumvit 57
Klongtan Nua, Wattana
Bangkok, Thailand 10110




10 April 2014

Designer Nightclub – Townhouse Bali -- New York Chic Meets Tropical Paradise

from Vietnam Golf Magazine
March 2014

Thiết kế n tưởng, dch v đng cp và tri nghim đc đáo là nhng điu bn có th cm nhn khi ến vi Townhouse, Bali.

Vietnam Golf Magazine
March 2014
In September 2013, Townhouse burst onto Bali’s fashionable nightclub scene, bringing the excitement and glamour of New York to this tropical paradise.  A highly anticipated opening by Mark Baker, the Godfather of New York nightlife, Townhouse is an exotic reinvention of their best global brands and venues.

An immediate draw for the island’s jetsetters, Townhouse is five floors of inspired design. At ground level is their gourmet cafe, an avant-garde photo gallery and an organic cold press juice bar. The first floor is a chic Bistro Restaurant with top chef, Adriano Ricco. The third and fourth floors are the Ultra Lounge å la Double Seven (NYC).  On the rooftop is the open-air garden terrace with cabanas and a 360 panoramic view of Bali and the Indian Ocean.

The Townhouse Ultra Lounge has enhanced Bali’s place on the map of international nightlife with bespoke cocktails complete with handcut ice and fresh pressed juices. The global beats filter through the venue with a Funktion One
sound system complementing international guest DJs and entertainers. The acoustics are carefully geared for conversation whether it is a pre- or post-dinner cocktail.  The action picks up as the night goes on and on… and on.

Baker and the Townhouse team have been on the forefront of international nightlife for over 30 years having owned and operated of some of the worlds most legendary venues including the original Buddha Bar, Lotus, The Double Seven, Life, Flowers, Limelight, Mansion and many more.

The group produces events for Paris, Milan and Moscow fashion weeks, Cannes and Sundance film festivals as well as Monaco and Montreal Grand Prix to name a few. It is these experiences and relationships that bring a unique and glamorous flavor to Townhouse and all of their venues. As experienced travelers, trend-setters, socialites, celebrities, artists, and lifestyle personalities, the group has built fashionable venues that attract an international following that is both colorful and exciting.

After thirty years in New York and the west, Mark Baker and his team have shifted their base of operations and have focused their attentions on Asia.  Townhouse is the realization of a lifelong dream of opening venues in Bali.

“We are excited to make the next chapter in Bali and Asia,” says Baker, “and to build a bridge between my friends, associates and businesses in New York and the Asian Region, it’s the logical next step and it’s time to get started as Bali has the style, sophistication and ability to compliment our western venues and brands.”

Following the über success of New York’s Double Seven and The Juice Press, Townhouse has successfully introduced elements of these legendary venues to create a unique vibe -- raising the bar on South East Asian entertainment with a higher level of nightlife in design, service and unique ingredients.

TOWNHOUSE BALI
Jl Laksmana 151
Seminyak, Bali
80361 Indonesia





07 April 2014

Hot Interview :: Craig Francis at Quasar Group International

from Hotelier Indonesia Magazine
Issue 17, April 2014

We have had the good fortune of interviewing the founders of Quasar Group in past issues.  In September 2013, Hotelier Indonesia interviewed the firm’s President & CEO Craig Francis.  In April 2013, we interviewed Bill Healey, Director and market advisor. In the current issue, we
Hotelier Indonesia Magazine
Issue 17, April 2014
expand our review to their multi-lingual, international management software for Spa, Golf and Hospitality.

Building on market experience in excess of 75-years in golf, club and leisure, Craig & Bill have brought their unique insights to leisure management software through Quasar Group International.  

Collaborating with leading club & leisure technology experts around the world, Quasar’s solutions are designed to enhance the processes in which a club and spa engage with their members and guests. Extensive client data and Social Media contacts are maintained by the system, allowing for an advanced level of interaction between club and client.

With a successful history in implementing Spa & Golf software around the world, Hotelier Indonesia is pleased to have Quasar’s directors back for further insight into their efforts.

[HI] Not sure we can pin either of you down to one city. Where are the two of you based?

[CF] We’ve both traveled frequently through the years. I split time between homes in Switzerland and the Bahamas.

[BH] It does seem as though we’re living out of a suitcase much of the time. I do spend some time at a family compound in Michigan (USA), but most often in Bali.

Though these would be where the two of us are based, we also have business partners in China, Thailand, Canada and a few other areas coming onboard soon.

[HI] As the two of you traveling and living quite far apart, do you ever catch up?

[CF] With the internet, we’re able to catch up at anytime through Email, Skype or other methods. We have been able to meet for corporate events in recent months. Back in November 2013, we had a 3-day management meeting at the Fairmont Hotel in Toronto where we introduced our Canadian partner to the industry.

Just a couple months back (January 2014), we had product introductions at the Raffles Hotel in Beijing, and the Shangri-La Pudong in Shanghai. It provided us the opportunity to meet each other, Quasar business partners and with industry leaders.

[HI] Having a look at the Quasar management solution, it seems to do well in providing for the leisure and hospitality industry.

[BH] Our solution has been designed to manage spas, golf clubs, golf academies and membership clubs. The advanced functionality provides for extensive membership
with features that include lifestyle & preference tracking, transactions history, social networking links (Facebook, Twitter, Weibo, WeChat, etc) and more.

A Spa will be able to manage advance spa bookings, therapists, inventories, Point of Sale and Revenues. Similarly, a Golf Club would be able to manage tee times, caddies, inventories, POS and revenues. CRM is a key component of the system, allowing the site to utilize data within the system to build stronger marketing campaigns.

With my base in Bali, we will be able to bring international features to the large spa market here in Bali and throughout Indonesia. Our frequent visits with our business partners in Thailand and China will allow us to fully address the growing leisure market throughout Asia.

[CF] Along with the system’s advanced data capabilities, we have invested significantly in the usability of the system. The user-interface was designed by one of Geneva’s leading graphics artists, giving Quasar a unique and sophisticated look.

We have also translated the system into more than 40 languages, giving both local users and foreign managers the ability to use and review data within the system with a language they understand. The system’s languages include Bahasa Indonesia, Thai, Vietnamese, Chinese, and the European languages like English, French, and Spanish.  We have also adapted to languages such as Arabic, Hindi, Burmese and Khmer which are typically more difficult for software systems to use.

Providing users of all abilities with an easy to understand Point of Sale and Management Solution will help the site achieve better standards of customer service and increased levels of business.

[BH] Quasar’s system is browser-based, allowing our clients much more flexibility in systems implementation. Our users can run on Windows, Apple MacBooks, iPad and Android tablet computers. We also offer the ability to use iPhones, Android and other smart phones. With Spa and Golf managers frequently traveling, they’re able to stay up-to-date on the current day’s sales and revenues through their mobile.

[HI] How is the Quasar System supported?

[BH] We work through our business partners who dedicate local staff to supporting our systems. They can best understand the user’s needs and respond appropriately. If the local team needs assistance, we then escalate the support requirement up to our programming team. Quasar is committed to maintaining long-term relationships with our system users. To achieve this, we need to build advanced systems and support them well to all user levels.

[CF] The line of communication with our clients is vital. Quasar products advance based on input from our users -- most of our product innovations come from market feedback.

Quasar thrives based on our ability to get back to the client with proper answers. Clients need their system to remain functional and also advance to meet new market requirements. They look to us as their trusted provider, to remain innovative and provide quality software and ongoing support.

[HI] How does Quasar provide for multinational hospitality groups?

[CF] A chief design component within Quasar is to address the needs of multinationals.

Taking Spa & Wellness as an example: twenty years ago very few hotels or resorts had a Spa and Wellness Center. Now it seems nearly every hotel property has a spa. For multinational groups, that would mean they’d have a spa in 50 or more properties around the world. Local properties would need to operate with their local currencies, while the traveling Spa Director would need a way to remotely access data from any one of their sites with the push of a button. Quasar’s web-design makes it easier to pull data from these remote sites.

One of Quasar’s intelligence tools allows for data mining in a single site, or across multiple sites. The manager is given the ability to create reports to query, sort and report on data throughout the system.

[HI] Thank you again for your time. We wish you success here in Indonesia and around the world. How can our readers get in contact with you?


As provided in Quasar’s advertisement with Hotelier Indonesia Magazine, inquiries can be emailed to: info@quasarinternationalgroup.com





05 April 2014

Ted Pease Interview :: International Golf & Club Management

from Hotelier Indonesia Magazine
17th Issue, April 2014

We are honored to have an opportunity to sit down for a chat with Ted Pease, one of the region’s preeminent golf club managers.  He is an experienced club General Manager and Canadian PGA member, dedicated to the development and operation of successful club facilities.  In particular, Ted has specialized in reorganization or pre-opening projects; with an emphasis on finance, marketing, and operations.  He offers an extensive background in simultaneous and parallel program development, including golf course development in multiple countries.

[HI]  You seem to stay quite busy with several projects in both North America and Asia, yet we were able to catch up in both Toronto & Bangkok in recent months.  What are projects are you currently involved with?

[TP]  I am the active General Manager for Barrie Country Club, a private membership golf club in Ontario, roughly an hour’s drive north of Toronto, Canada.   That keeps me in Canada for most of the year.

I’m also a Director with Premier Golf, a full service e-commerce golf management company with a presence in the Americas and Asia.  With Premier, we offer our clients top-notch management technology while remaining price competitive. We strive to maintain our role as specialists in golf course management, offering innovation and service development. My efforts with Premier Golf bring me to Asia quite often.

Our partner in golf software technology is Quasar Group International.

[HI]  What is the focus of your involvement with golf management systems and Quasar?

[TP]   The technology that we are working on with Quasar and Premier Golf is to offer a complete solution for golf clubs to manage their facilities and distribute tee times - while at the same time to provide golfers the ability to book and confirm golf times that meet their needs.

Golfers are becoming more independent and using the internet to organize their entire travel plans.  They now book and confirm their golf at the same time as they plan their other travel needs.  This presents a tremendous opportunity for golf clubs to secure advance pre-paid golf for the mobile golfer.

We have seen that some of the leading destination resorts around the world have used cooperative advertising and marketing to promote their areas and been very successful -  the natural progression is to help clubs maximize this with internet promotions and booking opportunities.

[HI]  You’re no stranger to Golf in Asia.  You’ve spent quite a bit of time here.  Could you highlight some of your work here?

[TP]  I’ve been based in Asia for much of this millenium.  My first position was as General Manager – Project Management & Operations at Zhuhai Golden Gulf Golf Club in China from 2001 to 2004.  I followed that  with management positions at several clubs in Thailand including:  Blue Canyon Country Club, The Montgomerie Krabi, Sri Racha Hills Golf Club and then with Absolute Golf Services.

My work with IMG also brought me across to Nirwana Golf Resort in Bali.

[HI]  Your start in golf however, was over in Canada.  What is your history there?

[TP]  I grew up playing golf in Ontario and was fortunate that I could make it my career.   In my younger years I was an Associate professional at both the Royal Woodbine Golf Club and Barrie Country Club.  From there I progressed to Head Professional at the Grandview Inn - Resort and then the Carrying Place Golf Club.

I then moved into the position of General Manager at a few clubs including: The Sands at Taboo GC - Resort, the City of Mississauga, and my current position at Barrie Country Club.

[HI]  With these positions, you must have had quite a few management responsibilities?

[TP]  Yes, with my work in Canada and Asia, I had many managerial responsibilities including, but not limited to:  a) development and implementation of all pre-opening Capex and operational budgets, b) development of international markets for golf and academy business, c) development of F&B kitchen designs, staffing and menus, d) development and implementation of standard operating procedures, e) development and production of staff handbooks, f) financial controls and budgeting including daily reconciliations, and g) coordination of membership and marketing programs.  I’m keeping the list somewhat short, as there are quite a few more responsibilities that come along with managing a golf club.

[HI]  You’ve also had a share of success as a golfer.  What are some of those highlights?

[TP]  As an amateur, I was Canadian Juvenile Champion, Canadian Junior Runner-Up and placed well in the Canadian Amateur a few times.  I also have 6 victories in various annual invitational tournaments.

As a professional, I was the Ontarios PGA Associates Champion several times, London Ontario PGA Zone Order of Merit Winner, Absolut Vodka Professional Champion at Pebble Beach Golf Club and placed well at quite a few additional professional competitions including Senior PGA events in Malaysia, Thailand and Taiwan.

[HI]  All of this success must have brought a few course records?

[TP]  I have been fortunate to get course records in three countries, including: 
• Sunningdale CC Old Course London, Canada 64
• Greenhills CC Old Course London, Canada 62 – competitive round
• Greenhills CC New Course London, Canada 65 – competitive round
• Crickentree CC Columbia, South Carolina 65
• Tatum Ranch CC Scottsdale, Arizona 64 – professional competitive round
Cypress Lakes GC Hunter Valley, Australia 68

[HI]  As an accomplished golfer & club manager, what is your perception of the SE Asian golf & leisure market?

[TP]  Its certainly the world’s biggest growth market for golf and leisure.  The golf travel market in Indonesia & Thailand s significant, particularly with the region’s growth in disposable income.  Businessmen and families from China and elsewhere are looking to travel internationally.  Bali, Phuket and most of SE Asia are their top markets for travel.  Many of them are traveling to enjoy the beaches, scuba diving, surfing and golf. 

[HI]  And your experience in golf and leisure management can certainly assist in building the market?

[TP]  Yes.  Golf clubs and resorts must be able to properly address these in-bound tourists, to be able to understand and accommodate their needs through multiple channels.  We’ve been actively involved in multiple social networking sites to insure we stay plugged into the regional & global markets.


[HI] We would like to thank Ted for his time, and wish him a good deal of success in their SE Asian & global golf e-commerce efforts.   Anybody wishing to reach Ted can email him at:  ted.pease55@gmail.com